Rodenbach Grand Cru

Rodenbach Grand Cru

Grand Cru by RODENBACH has on average been left for much longer in the oak casks (“foeders”) of the Roeselare “beer cathedral” which results in a more pronounced version of the “Flanders Red-Brown Beer” style. RODENBACH Grand Cru consists of 1/3 young beer and 2/3 beer matured two years in oak. The result is a complex beer with a great deal of wood and esters, vinous and with a very long aftertaste, just like a Grand Cru wine.

Brewery: Rodenbach Grand Cru

Selection: Import

Get in touch

Find Us

Talk to us

Frank Fuhrer Employment