Green’s Enterprise Dry-Hopped Lager

Green’s Enterprise Dry-Hopped Lager

Strong US sales of Green’s gluten-free ales and consumer requests for a lighter gluten-free beer led to the development of Green’s Enterprise Gluten-Free Dry-Hopped Lager. Made from gluten-free ingredients – millet, sorghum, rice, buckwheat, hops, water, and yeast (with no wheat or barley) – it is dry-hopped with West Coast USA hops for an appealing floral finish. Pale golden in color; the nose is a mix of citrus-floral aroma sensations. Clean with a crisp, light malt taste, but with an herbal, hoppy finish. Body and mouthfeel are light and refreshing.

Brewery: A post with the ID $breweriess does not exist.

Selection: Gluten Free

Style: Lager


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